If you are trying to lose weight, or you have high blood pressure, diabetes, heart disease, or other health conditions that require changing your diet, often it can be tough to find food that you like. And if you are preparing food for a family, you don’t want to have to fix totally separate meals for different family members.
People often complain that low-fat, low-salt food is tasteless, but it doesn’t have to be that way. All it takes is a little creativity and great, fresh ingredients.
Here is a fat-free, salt-free way to make grilled fish that is simply delicious. These instructions make enough grilled fish to serve two adults and a small child, but you can easily increase the quantities to serve more people.
You will use no oil or butter, and no salt. Yet this dish is richly flavorful. It is wonderful served with baked plantains and black beans (the traditional side dishes), or with baked potatoes, salad, and any other vegetables you like.
Read the rest of this entry »
Technorati Tags: diabetes, diet, fat free, fish fillet, heart disease, high blood pressure, nutrition, recipe, recipes, salt free, weight loss